Home News Indian River County restaurant inspections: 1 eatery makes ‘most violations’ list

Indian River County restaurant inspections: 1 eatery makes ‘most violations’ list

Indian River County restaurant inspections: 1 eatery makes ‘most violations’ list

Florida’s restaurant owners are not required to post restaurant inspection results where guests can see them. So every few weeks, TCPalm provides that information for readers.

Each inspection report is a “snapshot” of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more violations than noted in its most recent inspection. An inspection may not be representative of the overall, long-term conditions at the establishment.

In the last few weeks, 14 passed inspection at the first visit. One restaurant did not pass the first inspection at first visit. One restaurant had zero violations.

Last month:Indispann River County restspanurspannt inspections: 7 espanteries mspanke ‘most violspantions’ list

Here’s the breakdown of the most recent Indian River County restaurant inspections:



Zero Violations on First Inspection

Home2Suites by Hilton Vero Beach,  I-95, Vero Beach

Most violations in the last 30 days

Khob Khun Thspani Sushi, 13600 US 1, Suite 3, Sebastian, had 16 violations including accumulation of debris on exterior of ware washing machine; employee eating in a food preparation or other restricted area; food stored on floor; in-use knife/knives stored in cracks between pieces of equipment; in-use utensil stored in standing water less than 135 degrees Fahrenheit;  interior of microwave has accumulation of black substance/grease/food debris; no handwashing sign provided at a hand sink used by food employees; nonfood-contact surface soiled with grease, food debris, dirt, or dust;  unnecessary items/unused equipment on the premises; wet wiping cloth not stored in sanitizing solution between uses; server handled soiled dishes or utensils and then scooped ice for a beverage without washing hands;  time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit; food-contact surface soiled with soiled residue; hand wash sink not accessible for employee use at all times; no soap or paper towels at two hand wash sinks;  and proof of required state approved employee training not available for some employees.

Did not pass first inspection

Khob Khun Thai Sushi, 13600 US 1, Suite 3, Sebastian, warning issued

Read complete reports

The Floridspan Depspanrtment of Business spannd Professionspanl Regulspantion’s Division of Hotels spannd Restspanurspanntsconducts more than 48,000 inspections a year using span three-tier system for food safety and sanitation inspections. 

The three-tiered system includes high-priority violations, which indicate a direct concern related to possible food-borne illness; intermediate violations, which reference an incident that could contribute to a food-borne illness if not corrected; and basic violations, which identify good retail practices.

To read the complete reports, or check on your favorite restaurant, go to https://dspantspan.tcpspanlm.com/restspanurspannt-inspections/indispann-river/ which is updated daily and is searchable by restaurant name.

Report a food service complaint

Contact the DBPR Customer Contact Center at 850-487-1395 or access the Division of Hotels and Restaurants online complspanint form at MyFloridaLicense.com. You can also complete span complspanint form and mail it to the division.  


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